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Day 2: Paris: The Mona Luisa |
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Staying up for over 30 hours will cause one to sleep like a rock. We got up and dressed, and hurried down for the free breakfast that the Paris Hilton had provided for us. I was expecting a continental breakfast, but they had a huge buffet setup with all the usual things you find in a light European breakfast, but also things found in an American Breakfast. I figured that this might be the last chance for a big morning meal for several days, so I loaded my plate up with both. A croissant, a thin slice of ham, cheese, scrambled eggs, sausage, bacon, etc. It was very good.
This was the first trip to Europe for Luis. The day before when we had a bottle of wine during both lunch and dinner, I looked at him and said, |